(noun) a Japanese plant of the family Cruciferae with a thick green root
(noun) the thick green root of the wasabi plant that the Japanese use in cooking and that tastes like strong horseradish; in powder or paste form it is often eaten with raw fish
Definitions for Cue
(noun) a slight or indirect pointing to something (as a solution or explanation )
(noun) a series of persons or things arranged one behind another
(noun) an actor 's line that immediately precedes and serves as a reminder for some action or speech