(noun) plant having a large slender white bulb and flat overlapping dark green leaves; used in cooking ; believed derived from the wild Allium ampeloprasum
(noun) related to onions; white cylindrical bulb and flat dark -green leaves
Definitions for Radish
(noun) a cruciferous plant of the genus Raphanus having a pungent edible root
(noun) Eurasian plant widely cultivated for its edible pungent root usually eaten raw
(noun) radish of Japan with a long hard durable root eaten raw or cooked