Apricot puree Synonyms

Definitions for Apricot


  • (noun) downy yellow to rosy-colored fruit resembling a small peach
  • (noun) Asian tree having clusters of usually white blossoms and edible fruit resembling the peach
  • (noun) a shade of pink tinged with yellow

AP abbreviation

AP is an abbreviation for Apricot Puree
What does AP stand for?
AP stands for "Apricot Puree"

Definitions for Puree


  • (noun) food prepared by cooking and straining or processed in a blender
  • (verb) rub through a strainer or process in an electric blender